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  • MITECS.A15-18.CC.2
21 Things 4 Students Thing 17: Gold Empower Student Voice with Flipgrid
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Communicating with technology can be very powerful. A resource that can give you, your friends,your teacher a voice in the classroom is Flipgrid.

Subject:
Educational Technology
Material Type:
Activity/Lab
Provider:
REMC Association of Michigan
Provider Set:
21 Things 4 Students
Date Added:
08/03/2021
21 Things 4 Students Thing 18: Q1 Process
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CC BY-NC
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Students explore the elements of a digital story and the story planning process using a 5 step process: Find, Craft, Feedback & Revision, Gather Media, Finalize & Produce.

Subject:
Educational Technology
Material Type:
Activity/Lab
Provider:
REMC Association of Michigan
Provider Set:
21 Things 4 Students
Date Added:
08/03/2021
21 Things 4 Students Thing 18: Q6 Gold PSA Quest
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CC BY-NC
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Students view and critique several Public Service Announcement (PSA) examples, and explore the techniques for persuasion and the call to action message.

Subject:
Educational Technology
Material Type:
Activity/Lab
Provider:
REMC Association of Michigan
Provider Set:
21 Things 4 Students
Date Added:
08/03/2021
21 Things 4 Students Thing 20: Q2 Collaborating With Other Cultures
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CC BY-NC
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Students learn skills to engage, communicate with, and respect those from other countries and cultures, including non-verbal and gestures.

Subject:
Educational Technology
Material Type:
Activity/Lab
Provider:
REMC Association of Michigan
Provider Set:
21 Things 4 Students
Date Added:
08/03/2021
Antioxidant Enzymes: Three or Four Veggies a Day Keeps Aging Away
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CC BY-NC-SA
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The purpose of this video lesson is to expand the student's knowledge about enzymes by introducing the antioxidant enzymes that are intimately involved in the prevention of cellular damage and eventual slowing of the aging process and prevention of several diseases. Students will learn that natural antioxidant enzymes are manufactured in the body and provide an important defense against free radicals. The topic of free radical action is introduced, covering how they are constantly generated in living cells both by ''accidents of chemistry'' and also by specific metabolic processes.

Subject:
Nutrition
Chemistry
Material Type:
Lecture
Provider:
MIT
Provider Set:
MIT Blossoms
Author:
Sawsan F. Karadsheh
Date Added:
04/07/2020